The Department of Smart Agricultural Systems Engineering is an applied engineering field closely related to agricultural biological resources, providing an engineering approach to essential human resources such as biology, food, and the environment. This major covers areas such as unmanned operations, computer machine vision, robotics, agricultural power design and analysis, automatic control engineering, bio-materials engineering, biological system modeling and analysis, as well as agricultural products and food processing. By utilizing cutting-edge technologies, including big data and artificial intelligence, the department aims to promote the efficient development and processing of agricultural and biological resources, contributing to improving the quality of life for both local communities and humanity as a whole. The Department is divided into two main fields: Machine-System and Bio-System. The Machine-System field focuses on research and education related to unmanned machinery using GPS, precision farming using GIS (Geographical Information Systems), the development of eco-friendly agricultural power, CAM/CAD, and the development of agricultural robots utilizing machine vision. In the Bio-System field, research is conducted on engineering technologies required for the processing, drying, storage, transportation, and packaging of agricultural and livestock products, as well as the analysis of agricultural products and livestock resources through non-destructive bio-sensing. This field also covers the processing and modeling of agricultural data using artificial intelligence, along with the development of advanced technologies and equipment necessary for agricultural product processing.