The Bio-engineering program at Nanjing Agricultural University (often listed in international program guides as Bio-engineering) is an interdisciplinary undergraduate discipline that integrates biology, chemistry, and engineering principles to understand, design, optimize, and apply biological systems for technological and industrial use. It combines modern life sciences with engineering methods to enable students to work on biological processes and products — such as bioprocess design, genetic and cell engineering, biotechnology applications, and biological system optimization — with a strong emphasis on laboratory training and real-world problem solving. This prepares graduates for careers in biotechnology industries, agricultural technology, environmental and food sectors, research institutes, and related engineering fields, where they can contribute to developing biologically-based products, biomanufacturing processes, and innovative solutions to biological and industrial challenges.

NOTE: The university may have additional program-specific eligibility requirements. It is recommended to verify these on the official university website.