The Master of Biotechnology focuses on the study of living systems to address challenges in the environment, health or food science.
Students will explore gene and protein technologies, bioinformatics, and various microbiology and food science disciplines, both in the classroom and via a strong component of hands-on laboratory practicals.
This program includes an option to complete one semester of either work experience in the form of an industry placement, or a research project where you’ll complete minor thesis.
All students have the opportunity to analyse real-world data when they undertake a research project.
Extra Notes
You must have successfully completed an Australian bachelor degree (or equivalent overseas qualification) in biological sciences, food science/technology, biotechnology, medicine, veterinary science, dentistry, agricultural science or chemical engineering with a minimum GPA of 2.0 (out of 4.0).
Remarks
* NOTE : The Tuition Fee is subject to change Semester wise, as such for exact Tuition Fee kindly see the Website of the respective University.
* NOTE : Pathways : Students who want to pursue a Graduate Degree through a particular University but are unable to meet the university requirements for the GPA, GRE/GMAT or English Language scores, have to take up an additional academic and language support i.e. pathways in order to ensure the admit and study at the desired University.