A Master’s in Agricultural Development Studies at the The University of Tokyo is an interdisciplinary graduate program that focuses on improving agricultural productivity, sustainability, and rural livelihoods through scientific, economic, and policy-based approaches. The program integrates agricultural science with development studies to address global challenges related to food security, resource management, environmental sustainability, and rural development. Students study key areas such as sustainable farming systems, agricultural economics, natural resource management, rural policy planning, and climate-resilient agriculture while developing analytical and research skills through coursework and field-based research projects. The curriculum prepares graduates for careers in agricultural development agencies, international organizations, environmental and rural development sectors, research institutions, and policy planning bodies.

NOTE: The university may have additional program-specific eligibility requirements.
It is recommended to verify these on the official university website.