Diploma in International Culinary Arts(English Track)

Country Switzerland
University International Management Institute Switzerland
Course Duration 12-Months
Course Type Full Time
Courses Campus On Campus
Campus Luzern
Language Specification IELTS
Program Level Undergraduate
Education Required Grade 12 / High School
Admission intake August
Minimum GPA (55 Out of 100)

Application Charges

Application Fee	Tuition Fee
Free	CHF 26500

Application Date

Application Start Date	Application Closing Date
2026-01-01	ASAP

Accepted Language Test

IELTS

Speaking Score	Listening Score	Writing Score	Reading Score	Overall Score	Remarks
				5

The Diploma in International Culinary Arts is designed to provide students with foundational skills and knowledge in professional cooking and global cuisine. The program covers areas such as food preparation techniques, international culinary styles, kitchen operations, food safety and hygiene, menu planning, and presentation skills. Students gain hands-on experience in professional kitchen environments, developing practical competencies in cooking, teamwork, and time management. The program also introduces basic hospitality and business concepts relevant to the culinary industry. Graduates are prepared for entry-level roles as chefs, kitchen assistants, and culinary professionals in restaurants, hotels, and catering services.

NOTE: The university may have additional program-specific eligibility requirements.
It is recommended to verify these on the official university website.

Extra Notes

Entry Requirements

12th Std. with minimum 55%.

Remarks

Registration Fee: CHF: 3,300

Diploma in International Culinary Arts(English Track)

Application Charges

Application Date

Accepted Language Test

Extra Notes

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Diploma in International Culinary Arts(English Track)

Application Charges

Application Date

Accepted Language Test

Extra Notes

Other Links

Top Destinations

Our Services

Contact Us

© 2026 Overseas Education Lane. All Rights Reserved.