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Food Science and Biotechnology (Korean Track)

Country South Korea
University Sejong University
Course Duration 48-Months
Course Type Full Time
Courses Campus On Campus
Campus Seoul
Language Specification TOPIK
Program Level Undergraduate
Education Required Grade 12 / High School
Admission intake March
Minimum GPA (55 Out of 100)

Application Charges

Application Fee	Tution Fee
KRW 170000	KRW 6019000

Application Date

Application Start Date	Application Closing Date
2025-10-01	TBD

Accepted Language Test

TOPIK

Speaking Score	Listening Score	Writing Score	Reading Score	Overall Score	Remarks
				5

The Department of Food Science and Biotechnology aims to provide basic courses, such as microbiology, chemistry, and physics as well as cover applied courses, such as agricultural science and process engineering. This program focuses on the research and education that are related to biomaterials for food development and applications, and the undergraduate program emphasizes both basic principles and key technologies that are necessary for the food science and bio-technology industry. Graduates have a wide variety of employment opportunities in the food service and retailing industry, pharmaceutical industry, government agencies, and other private sector companies.

Food Science and Biotechnology (Korean Track)

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Food Science and Biotechnology (Korean Track)

Application Charges

Application Date

Accepted Language Test

Extra Notes

Other Links

Hot Courses

Top Destination

Our services

Address

Â© 2026 Copyright Overseas Education Lane All Rights Reserved.