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BSc (Hons) Food Science and Nutrition (with foundation year and professional training)

Country United Kingdom
University University Of Surrey
Course Duration 60-Months
Course Type Full Time
Courses Campus Online
Campus
Language Specification IELTS,DET
Program Level Undergraduate
Education Required Grade 12 / High School
Admission intake October
Minimum GPA (55 out of 100)

Application Charges

Application Fee	Tution Fee
Free	GBP 26000

Application Date

Application Start Date	Application Closing Date
2025-01-01	ASAP

Accepted Language Test

IELTS

Speaking Score	Listening Score	Writing Score	Reading Score	Overall Score	Remarks
5.5	5.5	5.5	5.5

DET

Speaking Score	Listening Score	Writing Score	Reading Score	Overall Score	Remarks
110	110	110	110

At Surrey, we offer more than just a food science degree. Our BSc Food Science and Nutrition, ranked top 5 in the UK, explores how biology and chemistry are applied to food and the processes through which food is used by the body. You’ll graduate with an advanced understanding of both aspects, with skills that are highly sought after by employers.

Extra Notes

* NOTE : The Tuition Fee is subject to change Semester wise, as such for exact Tuition Fee kindly see the Website of the respective University.

* NOTE : Pathways : Students who want to pursue a Graduate Degree through a particular University but are unable to meet the university requirements for the GPA, GRE/GMAT or English Language scores, have to take up an additional academic and language support i.e. pathways in order to ensure the admit and study at the desired University.

BSc (Hons) Food Science and Nutrition (with foundation year and professional training)

Application Charges

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Accepted Language Test

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BSc (Hons) Food Science and Nutrition (with foundation year and professional training)

Application Charges

Application Date

Accepted Language Test

Extra Notes

Other Links

Hot Courses

Top Destination

Our services

Address

Â© 2026 Copyright Overseas Education Lane All Rights Reserved.